Blueberry Banana Pancakes of course!!!
These breakfast treat are delicious! I may even like them more than my original banana bread pancakes! :0 Crazy… I know…
They are so simple-the recipe is basically the banana bread pancake recipe but with blueberries (obviously) and few flavor additions here and there… The result? A warm, gooey breakfast (or anytime of the day) treat that is sure to please any tummy!
Ingredients (makes 2 servings) :
-1 ripe banana
-1/3 cup dry oats
-1/4 cup cottage cheese (or yogurt)
-1 egg white
-1 tsp. vanilla
-1 tsp. almond extract (optional)
-1 cup blueberries
1. Blend all ingredients except blueberries in a food processor/blender
2. Fold in blueberries
3. Cook on a hot griddle
To answer your question-no, I do not eat my breakfast on the grass! But don’t the bright pancakes go perfectly with the sunny morning bouncing off the gorgeous green grass?!
DIG IN! I didn’t even need any maple syrup with mine… the juices from the hot blueberries just exploded as I cut into the pancakes!